The restaurant industry has evolved rapidly over the past decade. Today, a Point of Sale (POS) system is no longer just a digital cash register—it is the operational backbone that connects front-of-house service, kitchen execution, inventory control, financial reporting, and long-term business strategy. Among the many solutions available, Odoo POS Restaurant stands out as a platform that blends restaurant POS functionality with full ERP integration. Based on hands-on evaluations and real implementations delivered by Havi Technology , Odoo POS Restaurant is neither a simple plug-and-play terminal nor an over-engineered enterprise tool. Instead, it sits in a strategic middle ground. This article provides a detailed, experience-driven explanation of Odoo POS Restaurant, focusing on its features, pricing structure, and real-world fit for different types of restaurants—helping you decide whether it truly matches your operational needs. Understanding Odoo POS Restaurant in a Real Hospital...
As businesses move deeper into digital transformation, ERP pricing transparency has become a critical decision factor. Odoo remains one of the most searched ERP platforms globally, yet odoo pricing is still widely misunderstood. Many decision-makers see Odoo as “free” or “low-cost,” only to realize later that the real investment goes far beyond a license fee. This guide from Havi Technology is designed to give you full, decision-grade clarity on Odoo pricing in 2026. It is written for founders, CFOs, IT managers, and operations leaders who want to understand not just how much Odoo costs , but why it costs that much and how to control those costs over time . By the end of this article, you will understand: How Odoo pricing actually works in 2026 The differences between Community and Enterprise editions Licensing plans, hosting options, and their cost impact Implementation, customization, and long-term ownership costs Realistic pricing scenarios for different busine...